Tuesday, 5 September 2017

Tasty Tuesday - BBQ Chicken Pasta Bake

BBQ Chicken Pasta Bake


Preheat your oven to 180C/350F/Gas mark 4

Mix together the passata, 
balsamic vinegar, Worcestershire sauce, mustard powder, garlic, smoked paprika, sweetener and season well to make the BBQ sauce.

the onions, peppers and mushrooms in a frying pan until softened.  Add the chicken and bacon and cook until chicken thoroughly cooked.

Boil your pasta for about 10 minutes until softened but not fully cooked.

Add the pasta, BBQ sauce, chicken, bacon and vegetables together and then pour into a baking dish.

Cook for 15 minutes in the oven.

Sprinkle the cheese over the top and return to oven until the cheese is melted.

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